nibbles
OLIVES our own warmed olives mix with muddled figs + sun-dried tomatoes 8
OYSTERS east and west coast selections 5
GOAT CHEESE ADRIATICA fig conserve, candied walnuts 12
POMMES FRITES classic 5 / parmesan 6 / sweet potato 6
ANTIPASTO creminelli dry-cured italian sausages, prosciutto di parma, smoked mozzarella, roasted garlic, grilled asparagus, marinated mushrooms, fire-roasted artichokes, balsamic onions, fresh mozzarella, grilled vegetables and olives 21
CALAMARI FRITTI peruvian aji amarillo dip 12
SMOKED SALMON BRUSCHETTA* horseradish cream, capers, dill 21
FRIED SHISHITO PEPPERS with lime + sea salt 8
BREAD BOARD herb butter, extra virgin olive oil with herbs (gluten free bread available upon request) 6
flatbreads
BEE STING tomato sauce, fresh mozzarella, soppressata, marash pepper, honey, basil 19
LAHMAHJUN mediterranean spiced lamb, tomatoes, onions, paprika, parsley, mint 19
BIRD’S NEST wild mushroom, garlic cream sauce, organic egg sunny-side up, arugula, fresh mozzarella, parmigiano reggiano 21.5
HUMMUS & ZATAR FLATBREAD roasted pepitas, sumac, urfa pepper 16
MARGHERITA fresh basil, mozzarella di buffalo, tomato sauce, tuscan extra virgin olive oil, sea salt, cracked black pepper 18
starters + smalls
MUSSELS VERDE* steamed in turkish raki with garlic-butter, fennel and parsley 19
MUSSELS FADO steamed in white wine with spicy chorizo sausage and garlic 19
BLUE CRABCAKES spicy smoky paprika aioli, citrus chutney, sweet peppers, spices 21
BOMBAY FISH TACOS vindaloo curry, cumin, coriander, guacamole, mango cream, cilantro sauce, Valentina hot sauce 17
SHRIMP TACOS spicy miso, sliced mango, guacamole, crema, Valentina hot sauce 16
SESAME ENCRUSTED THAI CHICKEN SATAY sweet chili miso, slaw, shaved cucumber 17
HONEY ROASTED CARROTS toasted coriander + cumin seeds, thyme sprigs, tahini yogurt 12
INSALATA CAPRESE mozzarella di bufala, virgin olive oil, fresh basil, sea salt, black pepper 17
BROCCOLINI STRASCINATI sautéed with garlic, urfa pepper 12
FRITTI CAULIFLOWER fried crispy with tahini yogurt 12
pasta
SHRIMP SCAMPI zesty lemon, butter cream sauce, shaved garlic, sautéed shrimp, tomato medley, spaghetti 29
PENNE chianti sauce, sweet italian sausage, mellowed by cream, parmigiano reggiano, peas 29
SPAGHETTI & MEATBALL zola’s famous meatball, slow cooked marinara sauce, parmigiano reggiano 27
MUSHROOM RAVIOLI wild mushroom cream sauce, spinach basil pesto, goat cheese 28
TAGLIARINI AL LIMONE house-made fresh pasta with creamy lemon sauce, asparagus, sweet peas, roasted cherry tomato 27
gluten free rustichella buckwheat pasta available
mains
BISTECCA ALLA FLORENTINA* black angus ny strip, rosemary, thyme rub, truffled pommes frites, parmesan, mixed greens 42
FLAT-IRON STEAK* spicy dry rub, grilled, chimichurri sauce, sautéed spinach, mashed yukon gold potatoes 32
PAN SEARED MOROCCAN SALMON* coriander, cumin, marash pepper, lemon zest, broccolini, farro, cherry tomato, herbs 33
CHICKEN MARSALA pan seared, marsala wine sauce, sliced mushrooms, papardelle 32
DORADE ROYALE whole Mediterranean Sea bream, butterflied, vine ripened cherry tomato salsa, olive oil, cumin seeds, grilled lemon, arugula 37
GRILLED DOUBLE LAMB CHOPS “A LA TURQUE” marinated with fresh mint, oregano, and garlic, mashed potatoes, Catalan-style spinach with golden raisins and Marcona almonds 45
SWEET + SPICY TOFU organic tofu, slaw, sweet chili miso, jasmine rice 26
dinner greens
COWBOY COBB* smoked salmon, avocado, currants, farro, corn, tomato, dry jack, pepitas, arugula, buttermilk basil pesto 27
MARKET GREENS organic mesclun, tomato, cucumber, olives, carrots, turkish vinaigrette 12
HALLOUMI SALAD roasted cauliflower, mango, arugula, coriander, turmeric, golden raisins, avocado 19 add any protein 15
EMILE’S ARUGULA stilton cheese, agave glazed walnuts, grilled pear, sherry-walnut oil vinaigrette 15
CLASSIC CAESAR parmigiano-reggiano, zola croutons 14
sandwiches & burgers
FAROE ISLAND SALMON BURGER red chili-honey glaze, pickled ginger, lettuce, tomato, onion, mango chutney, pomme frites 23
CLASSIC KOBE BURGER 1/2 lb. snake river farms kobe beef, lettuce, tomato, grilled onions, pomme frites 21
GRILLED CHICKEN PANINO lemon-herb chicken, roasted red peppers, mozzarella, spinach-basil pesto, pomme frites 19
ROASTED PORTABELLA CAP spinach basil pesto, grilled vegetables, turkish vinaigrette, paesano roll 19
sweets 12
CHOCOLATE MOUSSE a rich and decadent jar of joy
CHEESECAKE new york style, seasonal variety
CREME BRULEE fresh berries
BRIOCHE PUDDING bruleed and layered with callebaut belgian dark chocolate, served with guernseys vanilla ice cream & tangerine preserves
SIMON’S AFFOGATO espresso drizzled over vanilla ice cream
TIRAMISU espresso-soaked ladyfingers, surrounded by lightly sweetened whipped cream and rich mascarpone, cognac and callebaut dark chocolate
CHOCOLATE SNOWBALL WAFFLE vanilla ice cream, shredded coconut, Belgian chocolate ganache, powdered sugar, whipped cream
LIMONCELLO CREAM FREEZE house-made lemon gelato, limoncello liqueur, whipped cream